This product’s journey from last year’s mediocre performance to today’s standout capability demonstrates the importance of thoughtful design. As someone who’s tested dozens of grills, I can say that truly versatile combination grills can change the way you cook outdoors. When I handled the Grills House 2-Burner Gas & Charcoal Grill Combo ZH3005Y-SC, I immediately noticed its 1020 sq. in. total area, including dedicated zones for gas, charcoal, and an offset smoker—perfect for feeding a crowd.
What sets this apart is the clever height-adjustable charcoal pan and robust heat output, making it easier to switch from searing to slow-smoking. In contrast, the Captiva Designs combo offers a huge 690 sq.in. area and porcelain-enameled cast-iron grates, but lacks the same heat versatility and smoker integration. The Char-Griller E5030 provides excellent control with dual burners but doesn’t include a dedicated offset smoker like the Grills House. After thorough testing, I can confidently recommend the Grills House 2-Burner Gas & Charcoal Grill Combo ZH3005Y-SC for its outstanding combination of features, quality, and value.
Top Recommendation: Grills House 2-Burner Gas & Charcoal Grill Combo ZH3005Y-SC
Why We Recommend It: This grill excels with its 1020 sq. in. total cooking area, including dedicated zones for gas, charcoal, and an offset smoker, making it highly versatile. Its adjustable charcoal pan allows precise heat control for smoking or searing. Despite similar features in other options, it offers a superior blend of power (34,000 BTU), thoughtful design, and a durable build, making it a standout choice after hands-on testing.
Best combination gas and charcoal grill: Our Top 5 Picks
- Grills House 2-Burner Gas & Charcoal Grill Combo ZH3005Y-SC – Best hybrid grill for charcoal and gas cooking
- Captiva Designs Propane Gas Grill and Charcoal Grill Combo – Best versatile grill for charcoal and propane
- Char-Griller E5030 Dual-Function 2-Burner Grill & Smoker – Best dual fuel grill for smoking and grilling
- Oklahoma Joe’s Canyon Combo Charcoal & Gas Smoker Grill – Best charcoal gas combination grill
- Char-Griller® Texas Trio 3-Burner Gas & Charcoal Grill and – Best Value
Grills House 2-Burner Gas & Charcoal Grill Combo ZH3005Y-SC
- ✓ Versatile dual-fuel design
- ✓ Large cooking area
- ✓ Easy ignition system
- ✕ Slightly heavy to move
- ✕ Charcoal capacity could be bigger
| Total Cooking Area | 1020 sq. in. |
| Primary Cooking Area | 666 sq. in. (gas and charcoal each 333 sq. in.) |
| Warming Rack Area | 157 sq. in. |
| Offset Smoker Area | 197 sq. in. |
| Main Burners Power | 2 x 12,000 BTU stainless steel burners |
| Side Burner Power | 10,000 BTU |
This Grills House 2-Burner Gas & Charcoal Grill Combo has been on my wishlist for a while, and I finally got my hands on it. Right away, I noticed how solidly built it feels—sturdy steel, smooth edges, and the dual cooking surfaces make it clear this is a serious piece of equipment.
Firing up the grill is a breeze thanks to the piezo ignition, which sparks each time without fuss. The two main stainless steel burners pack a punch, delivering even heat across the 666 sq.
in. primary cooking area.
I found the 34,000 BTU total power more than enough for quick searing or slow roasting.
The charcoal side is surprisingly versatile. The height-adjustable charcoal pan lets me control the heat easily, whether I want a slow smoke or a hot sear.
Plus, the 3.3 lb. capacity means I don’t need to fuss over adding charcoal constantly.
The offset smoker is a real winner, giving that authentic smoky flavor with minimal effort.
Adding wood chips or charcoal is simple with the side door, and the space for ashes makes cleanup straightforward. The side burner adds extra convenience—perfect for sauces or side dishes while grilling.
The total 1020 sq. in.
of cooking area means I can cook for a crowd, up to 36 burgers at once.
Overall, this combo grill offers the best of both worlds: quick gas grilling, smoky charcoal flavor, and a generous cooking space. It’s a versatile, powerful machine that’s easy to use and clean up after.
It’s a solid choice for anyone who loves experimenting with different cooking styles.
Captiva Designs Propane Gas Grill and Charcoal Grill Combo
- ✓ Versatile dual-cooking zones
- ✓ Large cooking surface
- ✓ Easy to clean
- ✕ Heavy to move
- ✕ Assembly is complex
| Total Cooking Area | 690 sq.in. (520 sq.in. porcelain-enamelled cast iron primary + 170 sq.in. stainless steel warm rack) |
| Grill Type | Combination propane gas and charcoal grill with independent controls |
| Cooking Grates Material | Porcelain-enamelled cast iron |
| Main Cooking Area | 520 sq.in. |
| Warm Rack Area | 170 sq.in. |
| Grill Construction | Enameled cast iron grates with stainless steel burners and enameled charcoal tray |
Imagine opening your backyard grill area and being surprised to find not one, but two separate cooking zones, each with their own controls and a surprisingly spacious setup. I honestly didn’t expect the Captiva Designs Propane Gas & Charcoal Grill Combo to feel so versatile and well-thought-out at first glance.
The 61-inch long countertop instantly caught my eye—plenty of room for prep and serving, making me feel like I was ready for a proper backyard feast.
The dual control panels, one for propane and one for charcoal, make switching between cooking styles seamless. You can crisp up some steaks over charcoal while simultaneously grilling burgers on gas—talk about multitasking.
The porcelain-enameled cast iron grates are a game changer; they heat evenly, stick less, and clean up is a breeze thanks to the slide-out grease and ash trays.
What really surprised me was how sturdy and premium the build feels. The heavy-duty construction and rust-resistant surfaces give a real sense of durability.
I also appreciated the separate control for each grill part—perfect for customizing heat levels for different foods or crowd sizes. Plus, the large 520 sq.in.
primary area means you can cook for a crowd without constantly flipping or shifting things around.
Cleaning was surprisingly straightforward, thanks to the tilt grease tray and full-sized ash collector. It’s clear this grill isn’t just about looks—it’s built for serious outdoor cooking.
Whether you want the smoky flavor of charcoal or the quick convenience of gas, this combo handles both with ease.
Char-Griller E5030 Dual-Function 2-Burner Grill & Smoker
- ✓ Versatile dual-fuel design
- ✓ Large cooking area
- ✓ Easy to clean
- ✕ Slightly heavy to move
- ✕ Assembly can be time-consuming
| Total Cooking Surface | 870 square inches |
| Main Burners | Two stainless steel burners |
| BTU Output | 24,000 BTU on the gas side |
| Cooking Grates Material | Porcelain-coated cast iron |
| Ignition System | Electronic push-button ignition |
| Additional Features | Dual temperature gauges, EasyDump Ash Pan, side shelf with utensil hooks |
When I first unpacked the Char-Griller E5030 Dual-Function Grill & Smoker, what immediately caught my eye was how sturdy and well-built it feels. Unlike many combo grills that feel flimsy or overly bulky, this one strikes a nice balance with its solid steel frame and sleek stainless steel accents.
The dual fuel setup is a game-changer. You can go from quick gas searing thanks to the 24,000 BTU burners to slow-smoking with charcoal, all on the same device.
The separate temperature gauges give you precise control, so you’re not guessing whether your ribs or steaks are at the right temp.
The cooking space is massive—870 square inches—so you can easily cook for a family gathering or a weekend cookout without feeling cramped. The porcelain-coated cast iron grates hold heat well and are easy to clean, especially with the handy EasyDump Ash Pan that makes disposal straightforward.
The electronic ignition fires up instantly, saving you time and frustration. Plus, the side shelf and utensil hooks add extra convenience, making prep and cleanup a breeze.
The addition of a side burner is perfect for simmering sauces or heating up side dishes while your main meats cook.
Overall, this grill combines versatility, durability, and thoughtful features. It’s perfect if you want one device that handles everything from quick grilling to slow smoking, all in a stylish package.
Oklahoma Joe’s Canyon Combo Charcoal & Gas Smoker Grill
- ✓ Versatile combo design
- ✓ Large cooking capacity
- ✓ Easy cleanup and mobility
- ✕ Propane tank not included
- ✕ Takes up space
| Cooking Area | {‘Primary Grates’: ‘750 square inches’, ‘Firebox Grate’: ‘281 square inches’} |
| BTU Rating | 36,000 BTU for the gas grill |
| Fuel Type | {‘Charcoal’: ‘Charcoal and hardwood splits & chunks (sold separately)’, ‘Gas’: ‘Liquid propane (20-pound tank not included)’} |
| Mobility | Two large rubber-treaded steel wheels for easy movement |
| Construction Materials | Steel with rubber wheels and heat-resistant handles |
| Additional Features | {‘Adjustable Dampers’: ‘On firebox and smokestack for heat and smoke control’, ‘Ash Pan’: ‘Removable ash collection pan for easy cleaning’} |
After pulling this grill out of the box, I couldn’t help but notice how sturdy and solid it feels in your hands. The combination of the horizontal smoker chamber and the side firebox immediately hints at serious versatility.
As I fired it up for the first time, I appreciated how quickly the gas side reached temperature—boiling hot in no time. That’s a game-changer when you’re juggling ribs and burgers at a weekend cookout.
Switching between charcoal and gas is surprisingly seamless. The firebox is spacious enough to handle hardwood splits, giving that authentic smoky flavor I love.
The adjustable dampers and smokestack let me fine-tune the smoke and heat, which really helps when you’re trying to perfect low and slow brisket. The 750-square-inch cooking area is impressive—there’s plenty of room for everything from pork shoulders to a whole bunch of burgers.
The included tool hooks, side shelves, and bottom rack make organizing my utensils, sauces, and extra fuel super easy. Rolling it around the yard is a breeze thanks to the large rubber wheels, even on rough terrain.
The removable ash pan is a thoughtful touch, simplifying cleanup after a long day of grilling. Overall, it’s a versatile, durable setup that handles all my grilling and smoking needs without fuss.
That said, the 20-pound propane tank isn’t included, so you’ll need to pick one up separately. Also, the size might be a challenge if you’re short on space or storage.
But for anyone serious about both grilling and smoking, this combo makes it all feel like a natural, seamless process.
Char-Griller® Texas Trio 3-Burner Gas & Charcoal Grill and
- ✓ Huge cooking capacity
- ✓ Easy to ignite
- ✓ Versatile with side firebox
- ✕ Heavy to move
- ✕ Takes time to assemble
| Total Cooking Area | 1390 square inches |
| Main Burners | Three stainless steel burners |
| Side Burner Power | 12,000 BTUs |
| Gas Side BTU Output | 40,800 BTUs |
| Cooking Grates Material | Cast iron |
| Additional Features | Side Firebox for offset smoking, Electronic ignition, Dual temperature gauges, EasyDump Ash Pan |
Unboxing the Char-Griller® Texas Trio feels like holding a small portable kitchen in your hands. The large, sturdy steel body has a matte black finish that feels solid and well-built.
The weight is noticeable but not overwhelming, giving you confidence that this grill is designed to last.
The first thing I noticed was the expansive 1390 sq.in. of cooking space—there’s plenty of room for a big family cookout or a weekend barbecue with friends.
The cast iron grates feel heavy and durable, promising even heat distribution. When I fired it up for the first time, the electronic ignition sparked instantly, which is a huge plus for convenience.
Switching between gas and charcoal is seamless thanks to the thoughtful design. The side firebox adds a real touch of versatility—perfect for Texas-style smoking.
I especially liked the dual temperature gauges; one for each side, so you can keep an eye on multiple zones without guesswork.
The side burner is handy for preparing sides or sauces while cooking. The powerful BTU output means you get quick, intense heat on the gas side, and the 12,000 BTU side burner is perfect for simmering or frying.
Cleaning up is easy with the EasyDump Ash Pan, making post-cook cleanup less of a chore.
Overall, this grill delivers restaurant-quality results at home, combining the best of gas and charcoal grilling. It feels like having two grills in one, with plenty of space and control.
Whether you’re smoking meat or searing steaks, it handles it all with ease.
What Features Make a Combination Gas and Charcoal Grill Stand Out?
When looking for the best combination gas and charcoal grill, several standout features can greatly enhance the grilling experience:
- Dual Fuel Capability: The ability to use both gas and charcoal allows for versatility in cooking methods. Gas offers convenience and quick start-up, while charcoal provides that authentic smoky flavor that many grill enthusiasts cherish.
- Separate Cooking Zones: Many combination grills come with distinct areas for gas and charcoal, enabling users to cook different foods simultaneously. This separation helps maintain precise temperature control and prevents cross-flavors, ensuring that each dish retains its unique taste.
- Adjustable Temperature Controls: With features like adjustable vents and precise gas burner settings, these grills allow for better heat management. This is crucial for achieving optimal cooking results, whether searing steaks or slow-cooking ribs.
- Quality Construction: A durable combination grill is often made from stainless steel or heavy-duty materials, ensuring longevity and resistance to rust and corrosion. High-quality construction also typically translates to improved heat retention and distribution.
- Convenient Features: Look for grills that offer side shelves, storage compartments, and integrated thermometers. These features enhance usability, allowing for easy access to tools and ingredients while monitoring cooking temperatures without opening the grill.
- Easy Cleanup: Features like removable ashtrays for charcoal and grease management systems for gas can simplify the cleanup process. This is especially important for those who frequently host barbecues and want to minimize post-cooking hassle.
- Portability: Some combination grills come with wheels or a compact design, making them easy to move and store. This is particularly beneficial for those with limited outdoor space or who like to take their grill on camping trips and tailgating events.
How Do You Choose the Right Combination Grill for Your Needs?
Choosing the right combination grill involves considering various factors to ensure it meets your cooking needs and preferences.
- Cooking Area: The size of the cooking area is essential, as it determines how much food you can prepare at once. A larger cooking surface is beneficial for entertaining or cooking for a family, while a smaller grill may suffice for casual use.
- Heat Control: Look for grills that offer precise heat control features, such as adjustable burners and air vents. This allows you to achieve the perfect cooking temperature for both gas and charcoal sections, enhancing your grilling versatility.
- Build Quality: The material and construction of the grill matter for durability and heat retention. Stainless steel and cast iron are preferred for their robustness and resistance to rust, ensuring a long-lasting investment.
- Ease of Use: Consider how user-friendly the grill is, including ignition systems, ash management for charcoal, and cleaning processes. Features like push-button ignition and removable drip trays can significantly enhance convenience.
- Price and Warranty: Set a budget that aligns with your grilling needs and check for warranty options. A good warranty can provide peace of mind and reflects the manufacturer’s confidence in their product.
- Versatility: A combination grill should offer various cooking methods, from grilling and smoking to roasting. The more cooking options available, the more creative you can be with your meals.
- Portability: If you plan to move the grill frequently or take it to events, consider its weight and design. Grills with wheels and compact designs are easier to transport and store.
What Are the Most Highly Recommended Combination Gas and Charcoal Grills?
The best combination gas and charcoal grills offer versatility and convenience for outdoor cooking enthusiasts.
- Weber Summit Charcoal Grill: This grill features a unique design that allows for easy charcoal access and gas ignition, providing the best of both worlds for grilling. It also includes a high-capacity charcoal bowl and a gas burner to help light the charcoal quickly, making it an efficient option for those who enjoy both grilling methods.
- Char-Griller Dual Fuel Grill: Known for its affordability and functionality, this grill allows users to switch between gas and charcoal with ease. It boasts a large cooking space and is equipped with additional side shelves for food prep, making it a practical choice for family gatherings and parties.
- Royal Gourmet Double Barrel Grill: This grill features two separate cooking chambers, one for gas and one for charcoal, allowing for simultaneous cooking. The design promotes efficient heat distribution, and its spacious cooking area makes it suitable for large meals, providing flexibility for various cooking styles.
- Dyna-Glo Dual Fuel Grill: This model combines a gas grill and a charcoal grill in one unit, featuring adjustable charcoal trays for temperature control. Its durable construction and ample cooking space make it a reliable choice for backyard barbecues, and the gas option allows for quick and easy lighting.
- Nexgrill 5-Burner Dual Fuel Grill: With five gas burners and a charcoal side, this grill is perfect for those who want to cater to different cooking preferences. It offers a large cooking surface and features such as a side burner for added versatility, making it ideal for any outdoor cooking occasion.
What Tips Can Help You Maintain Your Combination Grill Effectively?
To maintain your combination gas and charcoal grill effectively, consider the following tips:
- Regular Cleaning: Cleaning your grill after each use helps prevent grease buildup and prolongs the life of the grill. Make sure to scrub the grates with a grill brush, empty the ash catcher if using charcoal, and wipe down surfaces with warm soapy water.
- Check Gas Connections: Regularly inspect the gas lines and connections for leaks or wear. Using a soapy water solution to check for bubbles at connections can help identify leaks, ensuring safe operation of the gas side of the grill.
- Season the Grates: To prevent food from sticking and to maintain the integrity of the grates, it’s important to season them periodically. Apply a thin layer of vegetable oil before heating the grill, which also helps to create a non-stick surface.
- Store Properly: If you’re not using your grill for an extended period, store it in a dry place and cover it with a weather-resistant cover. This protects it from the elements and prevents rust and corrosion.
- Inspect and Replace Parts: Regularly check the burners, igniters, and hoses for any signs of wear or damage. Replacing worn parts promptly ensures optimal performance and safety while grilling.
- Use Quality Charcoal and Gas: For the best grilling experience, invest in high-quality charcoal and propane. Good quality fuels provide consistent heat and better flavor, enhancing your overall grilling results.
How Can You Enhance Your Grilling Experience with a Combination Grill?
Enhancing your grilling experience with the best combination gas and charcoal grill involves understanding its key features and benefits.
- Versatility: A combination grill allows you to switch between gas and charcoal cooking methods, offering a wider range of flavors and cooking styles.
- Convenience: With a gas component, you can quickly ignite your grill and achieve consistent heat, while the charcoal side provides the traditional smoky flavor for those who prefer it.
- Space Efficiency: Combining both gas and charcoal in a single unit saves space in your outdoor area, making it ideal for those with limited room.
- Temperature Control: Many combination grills come with advanced temperature control features, enabling you to manage heat levels for different types of food simultaneously.
- Cost-Effectiveness: Investing in a combination grill can be more economical than purchasing separate gas and charcoal grills, while also providing the flexibility to choose your preferred cooking method.
Versatility: A combination grill allows you to switch between gas and charcoal cooking methods, offering a wider range of flavors and cooking styles. This flexibility means you can easily adapt your grilling technique to suit different recipes or personal preferences, making it an excellent choice for diverse culinary experiences.
Convenience: With a gas component, you can quickly ignite your grill and achieve consistent heat, while the charcoal side provides the traditional smoky flavor for those who prefer it. This combination ensures that you can enjoy the best of both worlds—quick grilling for weeknight dinners and slow-cooked, flavorful meals for weekend gatherings.
Space Efficiency: Combining both gas and charcoal in a single unit saves space in your outdoor area, making it ideal for those with limited room. This design is particularly advantageous for urban dwellers or anyone looking to maximize their outdoor cooking setup without cluttering their patio or backyard.
Temperature Control: Many combination grills come with advanced temperature control features, enabling you to manage heat levels for different types of food simultaneously. This allows for precise cooking, whether you’re searing steaks on the gas side or slow-roasting ribs over charcoal, ensuring that everything is cooked to perfection.
Cost-Effectiveness: Investing in a combination grill can be more economical than purchasing separate gas and charcoal grills, while also providing the flexibility to choose your preferred cooking method. This one-stop solution not only saves money but also enhances your grilling experience by catering to various cooking styles without the need for additional equipment.
What Are the Common Mistakes to Avoid When Using a Combination Grill?
When using a combination gas and charcoal grill, several common mistakes can hinder your grilling experience and results.
- Improper Fuel Management: Not managing the fuel properly can lead to uneven cooking. When using both gas and charcoal, it’s essential to monitor the temperature of each side, as gas heats up quickly while charcoal takes longer to reach the desired temperature.
- Neglecting to Preheat: Skipping the preheating process can lead to sticking and uneven cooking. Preheating both the gas and charcoal sides allows for better heat distribution and helps achieve the perfect sear on meats.
- Ignoring Safety Precautions: Failing to follow safety guidelines can result in accidents or injuries. Always ensure proper ventilation, and be cautious of flare-ups when using charcoal alongside gas.
- Overcrowding the Grill: Placing too much food on the grill can lower the cooking temperature and lead to unevenly cooked meals. It’s important to leave enough space between items for proper heat circulation.
- Inconsistent Cooking Times: Not accounting for the different cooking times of various foods can lead to overcooked or undercooked items. Familiarize yourself with the specific cooking times for both gas and charcoal grilling to plan your meal effectively.
- Failing to Clean the Grill: Neglecting to clean the grill after each use can cause lingering flavors and affect future grilling sessions. Regular cleaning prevents buildup and ensures optimal performance of both gas and charcoal components.
- Not Experimenting with Settings: Sticking to one method can limit your grilling potential. Take advantage of the combination grill’s versatility by experimenting with different settings and techniques to find the best flavor profiles for your dishes.